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POP-UP MENU
Due to order volume at pop-ups, we are unable to accept online orders right now, but please call us to check the wait if you like.
Catering & Private Chef Menu
All menu items available for catering, in-home private chef services, and pop-ups/events. Purveyors of local or special imported ingredients are highlighted in parentheses.
Bites
Appetizers, first courses, and small plates.
Flash-fried brussel sprouts, shallot, lemon, dark balsamic reduction (California Balsamic)$8.008.00 USD
Fresh mozzarella, seasonal tomatoes, homegrown basil, dark balsamic reduction (California Balsamic)$9.009.00 USD
Local mixed lettuces, shaved carrots, red onions, cucumbers, homegrown seasonal tomatoes, homemade white Balsamic vinaigrette (California Balsamic)$8.008.00 USD
Homegrown radicchio, Central Valley mandarins, red onion, toasted pecans, fennel fronds, white balsamic vinaigrette (California Balsamic)$9.009.00 USD
Fried golden potatoes, Royal Arches Romesco, seasonal peppers (piquillo)$9.009.00 USD
Fresh-cooked, dry-spiced wings, homemade Big Rock blue cheese dip (Central Coast Creamery), celery, carrots, selected wing sauces$10.0010.00 USD
Tuscan-style white bean dip, lemon, garlic, vegetable and/or focaccia dippers$8.008.00 USD
Pizzas
Our personal 11-inch pizzas are crafted with USDA-certified 100% organic "00" flour from Central Milling and charred with the "leopard spots" characteristic of the wood-fired tradition.
High-contrast pie of white asparagus, truffle-cashew crema, burrata, black pearl mushrooms (Fungi Temple), and shaved white and/or black truffles (we suggest adding blackened hanger steak!)$22.0022.00 USD
Winter squash sauce, Goldrush apples (Sierra Cider), caramelized onions, Big Rock Blue cheese (Central Coast Creamery)$16.0016.00 USD
BBQ chicken, mozzarella, gouda, homemade tomato-barbecue sauce, red onion, cilantro$17.0017.00 USD
Special
Build-your-own pizza includes sauce and cheese selections plus cost of toppings$14.0014.00 USD
New Mexican red chile, braised shredded pork, kale, muenster, spicy queso crema, green onion$17.0017.00 USD
Special
Golden potatoes, truffle-cashew crema, Yosemite Pizza mozzarella blend, homegrown rosemary
$16.0016.00 USD
Mozzarella, fontina, aged gouda, ricotta, homemade marinara, homegrown oregano$16.0016.00 USD
Fior di latte mozzarella, homegrown basil, nonna sauce (garlic, olive oil, crushed San Marzanos)$16.0016.00 USD
Homage to Chris Bianco's "Rosa": Merced roasted pistachios, caramelized red onion, homegrown rosemary (we suggest a Half Dome Hot Honey Drizzle!)$16.0016.00 USD
Pepperoni, mozzarella, gouda, homegrown oregano, homemade marinara$17.0017.00 USD
Prosciutto di Parma, homemade marinara, Yosemite Pizza mozzarella blend, homegrown arugula (we suggest a Firefall Fig Drizzle!)$17.0017.00 USD
Any three veggies, Yosemite Pizza mozzarella blend, homemade marina$16.0016.00 USD
Local mild Italian sausage, Yosemite Pizza mozzarella blend, marinara, tender broccolini$17.0017.00 USD
Local spinach, nonna sauce (crushed tomatoes, basil, garlic), Fior di latte mozzarella, Parmigiano Reggiano, ricotta$16.0016.00 USD
Homemade Pastas
Fresh homemade hollow spaghetti, Yosemite Pizza marinara $16.0016.00 USD
Homemade fresh short and twisted pasta, Carbonara sauce (white wine, cream, egg, Parmigiano Reggianno, can omit bacon), peas, caramelized red onion$17.0017.00 USD
Homemade fresh ravioli filled with mixed prime beef, veal, pork, sultanas and toasted pine nuts, choice of sauce$18.0018.00 USD
Brunch
Shrimp, stone-ground North Carolina white corn grits, aged white cheddar, gouda, bacon, butter, white wine, mushrooms, green onions, Tabasco, touch of Old Bay seasoning$20.0020.00 USD
Golden potatoes, fresh tomatoes, bacon, kale, caramelized onions, and two eggs to-order (we suggest truffle-cashew crema or aged cheddar hollandaise drizzle)$17.0017.00 USD
Homemade focaccia, prosciutto, poached egg, hollandaise, shaved Pecorino-Romana (Locatelli), homegrown arugula, balsamic reduction$17.0017.00 USD
Homemade buttermilk blueberry pancakes (3), lemon mascarpone, fresh mint$16.0016.00 USD
Drizzles & Sauces
Dunk your crusts or take home a sharing-sized sauce in a souvenir package-you can try them as a drizzle first!
Pesto of Parmigiano-Reggiano, homegrown basil, pine nuts$4.004.00 USD
Central Valley figs, tart balsamic$2.002.00 USD
Local honey, apple cider vinegar, rotating hot peppers (Calabrian chiles)$2.002.00 USD
Hatch pepper, cashew crema$4.004.00 USD
Special
Seasonal peppers (pimientos), almonds, garlic, tomato essence, EVOO$2.002.00 USD
Special
Frank's Red Hot, cultured butter$4.004.00 USD
Frank's Red Hot, fresh-squeezed lime, homegrown cilantro, cultured butter$4.004.00 USD
Frank's Red Hot, cultured butter, chef's choice bourbon, Chimayo red pepper$4.004.00 USD
Vegan cashew cream, black truffle essence$2.002.00 USD
Desserts
Limited seasonal selection of homemade desserts.
Japanese purple sweet potato, custard, whiskey-caramel drizzle (Oakhurst Spirits)$15.0015.00 USD
Marsala wine, mascarpone, espresso, ladyfingers, dark chocolate shavings$8.008.00 USD
Cooked cream with seasonal fruit essence (Fiori di Sicilia citrus and vanilla), homegrown mint$7.007.00 USD
Mixed seasonal berry sorbet (Sweetwater Berry Farm), orange rind, homegrown mint$7.007.00 USD
Pastry shells, ricotta cream, chocolate dip, Merced almond and pistachio studs $8.008.00 USD
Shakes
Our shakes are designed to add extra kick to today's pizza or tomorrow's breakfast, leftovers, campfire meals, etc. Shakes come in reusable, souvenir packaging and you can sample them first at the shake bar.
Spiced Parmigiano Reggiano and Pecorino Romano